I started with parmesan garlic toast and added layers of goodness.
Grilled chicken, you could use poached eggs or a fried egg, both on the
over easy side, bacon, fried mushrooms, onion and just before serving put fresh
spinach in the pan with the onions and mushrooms. Top with a hollandaise
sauce and some paprika. Enjoy!
I made these up a wee bit ahead of time so that they would be ready when our
friends arrived. In a warmed oven, the over easy eggs will not be over cooked.
I just placed all the assembled layers of bread in a glass baking dish and
they seemed to be just right when served. There were a few slices left over and
they tasted great the next day.
Do you have a favorite brunch dish?
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6 comments:
Yummy!! They look and sound so delicious. I've never made eggs benny but our son-in-law makes some really good basic ones. Have a great week Dawna.
I forgot to add that our favourite Sunday brunch is scrambled eggs, often with onion, mushrooms, green peppers or shredded cheese added. Tea and toast with jam or marmalade too! :)
Sounds delicious!! Isn't it amazing how some of the best meals are the ones that you make up! xx
Mmm. This looks and sounds delicious, Dawna! I like an omelette with lots of cheese and vegetables and bacon on the side. You're making me hungry.
Very creative, Dawna! It sounds so delicious.
Yum! Eggs Benedict are my favorite brunch dish. Yours looks superb, Dawna! xo ~ Nancy
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